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Organic yellow peas are extremely nutritious and are often used in traditional dishes such as pea soup or a pea and crackers snack.
This pasta goes well with seafood and fish dishes.
Organic green peas are highly nutritious and are often used to make traditional dishes such as pea soup or pea and cracker appetizers.
Organic chickpeas are a filling food product.
Organic oat flakes. Oats have a light, mild taste and give a feeling of satiety. Perfect for porridge, dry breakfast, malt, scones. Has a lot of fiber. Low in sugar.
This pasta is perfect for soups, stews, and as a side dish for meat or other dishes.
Pasta is made from 100% chickpeas.
100% organic buckwheat flour pasta.
This pasta, pressed on bronze molds with a rough surface that ensures excellent adhesion of sauces.Perfect with shrimp, fish and other seafood.
This pasta is perfect as a side dish with meat, with Pesto or other sauces.
Organic puffed buckwheat is a great snack for immediate consumption. Perfect as an addition to yogurts, salads, baked goods and desserts.
Organic puffed millet is perfect as an addition to yogurts, salads, baked goods and desserts.
Organic soybeans are an excellent source of plant-based protein.
Red lentils have subtle, mild flavor, are perfect for children, vegetarians, and vegans and for those that are lactose intolerant.
Organic uncooked buckwheat groats have a mild and delicate taste. It is mostly used as an addition to soups, stews, pates, meatballs, bread spreads.
Organic puffed brown rice is a great addition to breakfast cereals and baked goods.
Beluga lentils - also known as black lentils or beluga black lentils, are a type of small, round legume that are commonly used in cooking. In terms of nutrition, beluga lentils are a good source of protein, fiber, iron, and other essential nutrients.
Red lentils have subtle, mild flavor, are perfect for children, vegetarians, and vegans and for those that are lactose intolerant.
Pasta is made from 100% chickpeas.