Aromātiska garšviela, ko plaši izmanto Indijas virtuvē.
Organic Tumeric Powder AMRITA, 300 gTurmeric has pungent and bitter flavor, provides dishes with a yellowish color. Turmeric is treasured in Central Asia.
This salt is obtained from the Himalayas foothills. Completely natural, unrefind and not treated chemically.
Šis sāls tiek iegūts no Himalaju kalnu pakājes. Pilnīgi dabisks, neapstrādāts un ķīmiski neattīrīts.
Ground Cloves SUMA, 18 g Cloves have a pungent and burning flavor. It is the perfect spice for rice and cabbage dishes, for various baked goods.
Celery seeds have similar but much stronger celery flavor and aroma, with a faint hint of spiciness. Used to season a variety of salads, and stews. Sprinkle on salads for a fresh summary taste, or add to potato dishes.
Melno ķimeņu sēklas izmanto karija garšvielu maisījumos, pasniedzot ar kartupeļiem un citiem dārzeņu ēdieniem.
Specific taste and smell. Used in small quantities due to its extremely strong odor. Adds spicy flavour to dishes, often is used as replacement for onions and garlic. Especially suitable for legumes and potatoes.
Natural flavoring. Keep out of reach of children.
Ceylon cinnamon has a subtly mild sweet taste. Season a variety of dishes, pastries, salads, tea.