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Organic cold-pressed coconut oil has a delicate taste with a mild and pure aroma of young coconuts.
This salt is derived from the foothills of the Himalayas. Completely natural, raw and chemically untreated.
An excellent sweetener for hot drinks, porridges, ice creams, pancakes, fruits, baked goods and other sweet dishes. Sweeter than regular sugar. Without gluten. It has low glycemic index.
Almond flour is the best and healthiest choice instead of regular flour. Gives baked goods a mild almond flavor. They are used to make various baked goods, suitable for baking cookies and cakes. This flour is very nutritious and has many beneficial properties. They are an excellent source of protein, fiber and healthy fats. Suitable for those who do...
Organic coconut oil is perfectly suitable for hair and body. It is a natural body care product!
With a fresh, cooling and spicy scent, peppermint eucalyptus essential oil can freshen and purify the air, as well as making breathing easier.
This oil has a strong sedative effect, known for its properties to help reduce stress and anxiety, improve sleep quality. The sweet fruity and floral aroma of this essential oil is highly appreciated.
Organic light agave syrup is a healthier alternative to sugar. Agave syrup is sweeter than sugar, so you will need less of this product than sugar to get the same sweetness.
Suitable for flavoring and decorating desserts, cakes, cupcakes, drinks and other cooking.
Organic coconut oil has a delicate taste with a mild and fresh coconut scent.
Dark agave syrup is less processed and has a stronger caramel flavor.
Maca root powder, sourced from the mountain regions of Peru, is a traditional and functional dietary supplement under the Herbals Diet™ brand. It is a 100% natural product known for its excellent properties that help restore energy and improve physical endurance.
Organic coconut flower sugar is an unrefined, loose sugar with a light brown color and a distinctive taste.
Perfect for use in sweet baked goods, sauces instead of sugar. GMO free.
Ceylon cinnamon has a milder and slightly sweeter flavor compared to regular cinnamon. It is often considered higher quality and some prefer it for its more delicate taste. Season various dishes, baked goods, salads, and tea with Ceylon cinnamon.
Canned in salt water. Used as a meat substitute.
Organic refined coconut oil AMRITA.
This salt is derived from the foothills of the Himalayas. Completely natural, raw and chemically untreated.
It is a great natural sweetener that is rich in potassium fiber and antioxidants. Gluten-free, GMO-friendly and vegan.
Dark agave syrup is less processed than light agave syrup and has a more intense caramel flavor. It is a healthier alternative to sugar. Agave syrup is sweeter than sugar, so you will need less of this product than sugar to get the same sweetness.
Pleasant coconut aroma and mild taste. Creamy texture. Taste desserts, various baked goods or smoothies. No added sugar. GMO free. Suitable for vegans.
Fenugreek is an annual, aromatic medicinal plant from the legume family, widely used in Indian, Ethiopian, and North African cuisines. Its ground seed powder imparts dishes with a distinctive, mildly bitter aroma and rich color. To fully develop its flavor, it's recommended to lightly toast the spice before use.
Ginger is one of the most popular spices. It facilitates the absorption of food, gives it a spicy taste.
Organic coconut flour is made from fresh coconuts. This flour is high in protein and fiber.