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A delicious barley drink, also called Orzo coffee.
Aromatic, faint green tea taste.
Green lentils are a good source of plant protein.
ORIVEGO® Organic Smooth Peanut Cream is naturally sweet!
A mixture of different beans. Perfect in a salad, curry or on its own.
Spirulina powder is rich in protein, calcium, iron and magnesium, a source of fiber.
Delicious sprouted or baked! Sunflower seeds are a popular snack and an ingredient in various culinary dishes.
Organic goji berries are considered a superfood due to their beneficial nutritional properties. They are rich in minerals and vitamins. Goji berries are most often eaten alone as a nutritious snack, but can also be added to breakfast cereals, yogurt, and cottage cheese.
• Organic ingredients;• High in fiber;• No added white sugar;
A natural scrub with a very gentle fine structure. Contains orange and bamboo extracts. Perfectly cleans the skin without drying it, as it does not contain alcohol. So the skin remains clean, fresh and bright.
Coriander is not only very fragrant, but also extremely useful.
More - cheaper! The best choice for those who regularly use this product at a better price so that you never run out of your favorite product.
Sandalwood has a particularly positive effect on well-being.
Organic hulled spelled is an ancient cereal grain closely related to wheat.
Bergamot essential oil is very suitable for skin care. Suitable for oily, acne-prone skin. It can be mixed into creams, milks, tonics, used for facial massage.
Organic rice porridge without gluten.
Ceylon cinnamon has a milder and slightly sweeter flavor compared to regular cinnamon. It is often considered higher quality and some prefer it for its more delicate taste. Season various dishes, baked goods, salads, and tea with Ceylon cinnamon.
Red lentils have subtle, mild flavor, are perfect for children, vegetarians, and vegans and for those that are lactose intolerant.
Organic chickpea flour stands out for its original and delicate taste. Has a lot of fiber. A source of protein.
Dried apricots are a popular and convenient snack and are often used in cooking and baking. They can be added to cereals, salads, mixes and various recipes, giving dishes a burst of natural sweetness and exotic taste.
The delicate taste of chia seeds from Spanish sage (lat. Salvia hispanica) can be added to any recipe without changing the taste.
It has a spicy, expressive taste, so it is suitable for preparing salads, hummus, on sandwiches or vegetables.