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Organic SPELTOS type 2000 flour is whole grain flour, i.e. i.e. obtained by completely grinding all spelled WHEAT grains. All SPELTO flours can be used alone or in combination with other flours for baking bread, cakes, cookies, pancakes, pancakes and dumplings.
Storage conditions: store in a cool, dry place, in a tightly closed package.
Ingredients: organic SPELTA WHEAT flour, type 2000
Packaged in an environment containing products containing gluten, nuts, sesame, soy.
Nutritional value per 100 g
Energy value (kj/kcal) | 1358 kJ / 320 kcal |
Fat | 1.1 g |
- from their saturated | 0.9 g |
Carbohydrates | 67.0 g |
- of which sugars | 0.9 g |
Fibrous materials | 4.8 g |
Protein | 15.0 g |
Salts | 0.0 g |
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