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This salt is rich in trace elements. The red color of salts is given by minerals (including iron, magnesium and potassium).
Manufacturer: Manufacturer: Manufacturer: AMRITA - UAB EKO PIRK, Lithuania.Ingredients: Himalayan red salt.
Minerals100 g | RPN*%/100g |
Iron | 42 mg 297.6% |
Calcium | 493 mg 61,6% |
Magnesium | 91 mg 24.3% |
Zinc | 1 mg 7.9% |
Iodine | 10 µg 6.7% |
Potassium | 56 mg 2.8% |
* Recommended daily rate
Himalayan salt is used not only for cooking but also for body care procedures. When cooking with this salt, it will acquire a more varied, subtle taste.
This salt is derived from the foothills of the Himalayas. Completely natural, raw and chemically untreated.
This salt is obtained from the Himalayas foothills. Completely natural, unrefind and not treated chemically.
Šī sāls tiek iegūta no Himalaju kalnu pakājes. Pilnīgi dabiska, neapstrādāta un ķīmiski neattīrīta.
This salt is derived from the foothills of the Himalayas. Completely natural, raw and chemically untreated.
Marigold’s deliciously Less Salt Bouillons are perfect as a natural seasoning for stews, sauces, casseroles and hot drinks.
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