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Organic quail egg pasta BARTOLINI, 250 g

Organic quail egg pasta BARTOLINI, 250 g

4,25 € tax incl.

Organic high-quality quail egg pasta.

Product added to cart.

Code: BART-PKIAU-250

Expiration date: 2027-07-30

Description

Nutritious, delicious, and most importantly healthy – this is what organic, high-quality quail egg pasta is, which should not be missing in any kitchen.
The slightly rough surface is due to special production and drying methods. Thanks to it, the pasta absorbs soups well, sticks to the spoon better, does not stick together and significantly increases its volume after cooking.
Their natural, sunny color is determined by a simple, homemade recipe: only flour, water and fresh EGGS.
Store in a dry and ventilated place.

Ingredients

Ingredients: semolina* (durum WHEAT flour), fresh quail EGGS (5%). (*certified organic ingredient)

Nutritional value

Nutritional value per 100 g

Energy value 771 kJ / 182 kcal
Fat 1.1 g
 of which saturated fatty acids 0.33 g
Carbohydrates 35.3 g
 of which sugars 2.9 g
Fiber 1.8 g
Protein 6.8 g
Salt 0.01 g

Usage

Preparation: Cook in boiling salted water for 9 - 10 minutes (100 g pasta per 1 liter of salted water). Do not rinse with cold water.

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Organic quail egg pasta BARTOLINI, 250 g

Organic quail egg pasta BARTOLINI, 250 g

Organic high-quality quail egg pasta.

UAB EKO PLANET, 2024