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Organic green tea "Matcha Kotobuki Ceremonial" AMRITA, 20 g

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Moya Matcha Bamboo whisk

11,00 € tax incl.

12,95 € tax incl.

Moya Matcha Bamboo whisk

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Code: BIO-MATCHA-04

Expiration date: 2030-12-30

Description

A traditional Moya Matcha whisk used in the Japanese tea ceremony to make matcha tea.
The broom, also known as a brush, is handmade from a single piece of light bamboo. Precise cuts create a flexible mustache that is gently curved at the bottom and joined and finished with a special wooden handle at the top.
The Moya Matcha whisk works best with a teapot for preparing and drinking matcha. Thanks to the vertical walls of the bowl and the wide bottom, you can easily and comfortably "shake" the matcha in the water and quickly get a layer of surface foam. Please note that the temperature of the water in which matcha is prepared should not exceed 80 °C.

Tips for whisking matcha: It is best to start whisking the matcha slowly by gently running the Moya Matcha whisk over the bottom of the bowl to mix all the matcha well with the water. Then we raise the Moya Matcha whisk higher, closer to the surface, and start making more energetic movements, reminiscent of the letter W or M. 10-20 sec.
When mixing, it is worth remembering that you need to work only with your wrist, and not with your whole hand, which gets tired faster. A thin coating of foam should quickly appear on the surface. It is possible to whip tea perfectly thanks to the many flexible bamboo whisks. The more whisker berries, the easier it is to extract the so-called "jasper foam", i.e. i.e. perfect layer of foam.
For best results, wet the mop in hot water before use and rinse after use. As the Moya Matcha straw dries, it shrinks, becoming brittle and vulnerable.

Notes

Do not wash in the dishwasher.

Manufacturer: Moya
Country of origin: Japan

Ingredients

organic Matcha tea powder

Nutritional value

Nutritional value of 100 g

Energy     1315 kJ/ 314 kcal
Fat  3,72 g
        - of witch saturated         0,86 g
Carbohydrates 20,3 g
        - of witch sugars                    1 g
Fiber 30,5 g
Protein 34,6 g
Salt 2,55 g
Calcium 297,6 mg
Vitamin C 139 mg
Vitamin E 35,5

Usage

Bamboo whisk for stirring Matcha tea.

IMPORTANT: Rinse the brush after each use. Leave to dry in a dry place.

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Moya Matcha Bamboo whisk

Moya Matcha Bamboo whisk

Moya Matcha Bamboo whisk

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