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Organic chickpea flour AMRITA, 500 g

Organic chickpea flour BIO PLANET, 400g

3,69 € tax incl.

Organic chickpea flour stands out for its original and delicate taste. Has a lot of fiber. A source of protein.

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Code: BP-AVM-400

Certificates:

PL-EKO-07
Non-EU Agriculture
Expiration date: 2026-01-31

Description

The flour is ground from organic chickpeas, which do not contain gluten or wheat. It is a yellow legume that is used in Middle Eastern and Indian cuisine. It contains a lot of carbohydrates and, compared to other types of flour, a lot of protein.

Manufacturer: BIO PLANET, Poland
Country of origin: Non EU

Ingredients

Organic chickpea flour

Nutritional value

Energy value 100 g

Energy

1518 kJ/ 361 kcal

Fat

6,2 g

 Of witch saturated

 0.9 g

Carbs

48,0 g

 Of witch sugar

2.7 g

Fibre

13,0 g

Protein

22 g

Sodium

0.06 g

Usage

Chickpea flour is used in Middle Eastern and Indian cuisine.

It has the ability to "bind" other ingredients, so they are used as a thickener or an egg substitute. Suitable for baking, mixing with other flours; used to make sauces, hummus, falafels, pakoras, oriental sweets.

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Organic chickpea flour BIO PLANET, 400g

Organic chickpea flour BIO PLANET, 400g

Organic chickpea flour stands out for its original and delicate taste. Has a lot of fiber. A source of protein.