Vegan Tahini (Sesame Paste) and Date Smoothie

Ingredients:

2 frozen bananas, sliced
4 pitted MEDJOOL dates, chopped into smaller pieces
1/4 cup tahini (sesame paste)
1/4 cup ice cubes
1 ½ cups unsweetened almond milk
1 pinch ground cinnamon

Directions:

Blend all ingredients in a blender until smooth and creamy. Pour into glasses, garnish with a pinch of cinnamon. Enjoy!

Yield: 3 glasses
Recipe: themediterraneandish.com