Vegan Yogurt and Mango Drink

Lassi is a yogurt drink characteristic of traditional Indian cuisine.
Try a vegan version of the lassi drink!

Ingredients:

2 medium sized mangoes, diced
1 cup vegan yogurt (such as coconut, soy, almond, etc.)
⅓ cup vegan milk of your choice
A little maple syrup
¼ tsp cardamom (optional)
A squeeze of lemon juice (optional)

Directions:

1. Place all ingredients in a blender or food processor and blend until smooth.
2. Taste and add more maple syrup or sugar if sweetness is lacking. If you want a more liquid drink, add more milk.
3. You can add an ice cube and shake again. Delicious!
Recipe: elavegan.com