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Ingredients:
For the "base" of the cocktail:
170 g of silken tofu
1 frozen banana
175 ml of milk of your choice
Method 1 (green smoothie):
1 handful of fresh spinach, washed
100 g fresh pineapple (you can also use canned unsweetened pineapple)
1 celery stalk, washed
Method 2 (chocolate peanut shake):
1 tablespoon of natural peanut butter
1 teaspoon of cocoa powder
A little maple syrup or honey
Method 3 (berry cocktail):
150 g of fresh berries of your choice, washed (for example, strawberries, raspberries...)
A little maple syrup (optional)
Directions:
1. Put the ingredients of your chosen cocktail (green, chocolate or berry) into a powerful blender and blend until smooth.
2. We recommend starting with ¾ cup of milk. Add more milk if you prefer a thinner consistency.
3. If sweetness is lacking, add dates or more maple syrup/honey. Delicious!
Yield: 2 cocktails
Recipe: wholefoodsoulfoodkitchen.com
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