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Ingredients:
1 ½ cups frozen mango chunks
1/2 cup frozen pineapple chunks
1/2 banana
1 cup coconut water
Additional ingredients:
1/4 cup mango chunks
1/4 cup pineapple chunks
1/4 cup blueberries
2 tablespoons shredded coconut
2 tablespoons granola
Directions:
1. Pour coconut water into a high-powered blender, then add fruit. Blend on high speed for one minute until thick and creamy.
2. Pour into a bowl and add desired toppings.
Yield: 1 serving
Recipe: downshiftology.com
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