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Organic Red Split Lentils AMRITA, 25 kg
Description
This type of lentils is widely used in Asian cuisine; for soups, sauces, stews, and other dishes. Taste reminds of buckwheat.
Storage: store in a cool dry place and once opened keep in an airtight container.
Manufacturer: AMRITA - UAB EKO PIRK
Origin: Turkey
Ingredients
Ingredients: organic split red lentils.
Nutritional value
Nutritional value 100 g
| Energy | 1389 kJ / 332 kcal |
| Fat | 1.3 g |
| - of which saturated | 0.2 g |
| Carbohydrate | 56.63g |
| - of which sugar | 2.4 g |
| Fiber | 4.9 g |
| Protein | 23.8 g |
| Salt | 0.09 g |
Usage
Preparation: soaking is not needed, simply boil for 30 minutes. The ratio: 1 part lentils to 3 parts water. Boiling changes the color slightly.
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