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Celery Seed SUMA, 50 g
Description
Today there are three known types of celery: self-blanching or yellow (leaf celery), green or Pascal celery and celeriac. Besides, celery seeds can be utilized as seasoning. Celery seeds have a similar but much stronger celery flavor and aroma, with a faint hint of spiciness. They are used in a variety spice mixtures. In France, Spain, and the United States celery seeds are more popular than leaf celery or celeriac. Celery salt can be produced from celery seeds. Seeds are ground and mixed with the same amount of salt. This salt is used to flavor various dishes. Celery seed is particularly useful when you want to add a celery flavor to a cooked dish when the crispy crunch of the actual vegetable is undesired. Sprinkle on salads for a fresh summary taste, or add to potato dishes.
Suma Wholefoods offers only natural, premium spices and herbs.
Suma Wholefoods supports a healthy and responsible lifestyle, cruelty-free practices, vegetarian diet, and ethical principles for business.
Storage: store in a dry, cool, dark place.
Manufacturer: Suma Wholefoods
Country of Origin: India
Ingredients
Celery seeds
May contain traces of nuts, sesame, mustard or celery seeds.
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