Today there are three known types of celery: self-blanching or yellow (leaf celery), green or Pascal celery and celeriac. Besides, celery seeds can be utilized as seasoning. Celery seeds have a similar but much stronger celery flavor and aroma, with a faint hint of spiciness. They are used in a variety spice mixtures. In France, Spain, and the United States celery seeds are more popular than leaf celery or celeriac. Celery salt can be produced from celery seeds. Seeds are ground and mixed with the same amount of salt. This salt is used to flavor various dishes. Celery seed is particularly useful when you want to add a celery flavor to a cooked dish when the crispy crunch of the actual vegetable is undesired. Sprinkle on salads for a fresh summary taste, or add to potato dishes.
Suma Wholefoods offers only natural, premium spices and herbs.
Suma Wholefoods supports a healthy and responsible lifestyle, cruelty-free practices, vegetarian diet, and ethical principles for business.
Storage: store in a dry, cool, dark place.
Manufacturer: Suma Wholefoods
Country of Origin: India
May contain traces of nuts, sesame, mustard or celery seeds.
Organic Tumeric Powder AMRITA, 300 gTurmeric has pungent and bitter flavor, provides dishes with a yellowish color. Turmeric is treasured in Central Asia.
Aromātiska garšviela, ko plaši izmanto Indijas virtuvē.
Ground Cloves SUMA, 18 g Cloves have a pungent and burning flavor. It is the perfect spice for rice and cabbage dishes, for various baked goods.
Specific taste and smell. Used in small quantities due to its extremely strong odor. Adds spicy flavour to dishes, often is used as replacement for onions and garlic. Especially suitable for legumes and potatoes.
Melno ķimeņu sēklas izmanto karija garšvielu maisījumos, pasniedzot ar kartupeļiem un citiem dārzeņu ēdieniem.
Ceylon cinnamon has a subtly mild sweet taste. Season a variety of dishes, pastries, salads, tea.
These food yeasts are a natural product enriched with B vitamins, which has a nutty and cheesy taste. Gluten free. Free of artificial additives and preservatives. Suitable for vegans.
Aromatic spice widely used in Indian cuisine.
An exotic flavor and aroma for tea and warm milk.
An exotic spice with a special aroma a unique sweet-pungent taste. Suitable for sweet foods and beverages.
The best quality brown mustard seeds are collected by hand. Add the best flavor to your dishes.
Fennel seeds have an attractive smell, sweet taste, reminiscent of anise.
Spicy bitter taste. Used in curry spice mixes. Suitable for seasoning vegetables and legumes. Do not use uncooked.
Panch Puran is a popular Bengali spice blend made from the 5 most commonly used exotic spices, while panch means five in Bengali.
Used for Indian sweets and dessert products.
Malt cumin with a pungent aroma and unique taste.
Marigold’s glorious Engevita yeast flakes provide a rich source of B vitamins and minerals. It is a natural food grown on fortified beet molasses under carefully controlled conditions. Delicious dissolved in water, milk, fruit/vegetable juices or sprinkled on soups stews and casseroles and cereals to enhance their flavour. Engevita yeast flakes are...