Mango & Macadamia Granola LIZI'S, 400 g

Suitable for vegetarians and vegans.

Macadamia nuts are filling and very tasty. They are the most expensive nuts in the world - the price per kilogram ranges from 30 to 40 dollars. The high price is due to climate-specific requirements for macadamia trees. The weather should be hot enough, but not too dry or humid. These nuts are grown in Australia, Brazil, South Africa, Hawaii and the southern part of the United States of America. Macadamia tree takes a decade to mature. They grow up to 40 meters in height, but in spite of its impressive size, they produce relatively little nuts. It is said that the annual worldwide production of macadamia is less than those of black caviar.
Macadamia nuts were one of the main protein and fat sources for aborigines of Australian for many years. Macadamia nucleus consists of up to 80 % of easily digestible plant-based fats, which are extremely beneficial to our health.

It is a probiotic that helps maintain a healthy digestive tract.

Storage: store in airtight containers, in a dry, cool place.

Indulge with milk or yogurt. You can pour this granola on your favorite dessert, ice cream or simply on fresh fruit. Granola can be used as a crunchy topping too.

IMPORTANT: Not suitable for young children who can choke on nuts.