Fenugreek seeds SHANI, 100 g

When roasting fenugreek seeds, care must be taken not to darken them, as overheating is extremely bitter and can irreparably damage the dish. As fenugreek is a bitter spice, it is necessary to strictly follow the amount specified in the recipe and not to multiply.
Store in a cool, dry place, away from strong-smelling products.

After opening, it is recommended to transfer the contents of the sachet to an airtight container.

When roasting fenugreek seeds, care must be taken not to darken them, as overheating is extremely bitter and can irreparably damage the dish. As fenugreek is a bitter spice, it is necessary to strictly follow the amount specified in the recipe and not to multiply.