Cider vinegar ASPALL, 350 ml

4,75 € tax incl.13,57 € / 1 l

Aspall Organic Cyder Vinegar is made in the parish of Aspall in Suffolk using a process that is the only one of its kind in the world. Fermented from the fresh pressed juice of a special blend of English dessert and cyder apples. This product is Vegan. Gluten-free.

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Code: KJ477

Delivery in 3 days

Description

Fermented from classic cooking and eating apple varieties, this delicate and aromatic vinegar is well suited to sauces and summer dressings.  A delicate apple flavour and a pleasant clean finish. We use the same Cyder production methods as for our Premium Suffolk Cyders, ensuring our Vinegars are of unrivalled quality. Suitable for coeliacs, vegetarians & vegans. Sulphate free.

Manufacturer: UAB EKOPIRK
Country of origin: UK

Ingredients

English dessert and cider apples.

Nutritional value

Typical composition per 100g

 

Energy

82 kJ /19 kcal            

Protein 

0,05 g

Carbohydrates

0,70 g

        - of witch sugars

0,5 g

Fat

0,05 g

 - of witch saturates

0,01 g

Fibre

0,00 g

Salt

0.05 g

Usage

For a simple vinaigrette, thicken 2 tablespoons of Aspall Cyder Vinegar with 6 tablespoons of virgin olive oil and season to taste.

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Cider vinegar ASPALL, 350 ml

Cider vinegar ASPALL, 350 ml

Aspall Organic Cyder Vinegar is made in the parish of Aspall in Suffolk using a process that is the only one of its kind in the world. Fermented from the fresh pressed juice of a special blend of English dessert and cyder apples. This product is Vegan. Gluten-free.